In the latest episode of our winemaker of the year series, we spoke to Hervé Joyaux Fabre about the 2019 Harvest and how things have gone in Argentina: 2019 has been a very distinct vintage due to an overlap of ripening between the first ‘zone’ ( Lujan...
With the Easter weekend almost upon us, why not serve Cabernet Franc alongside your seasonal feast? Our double trophy-winning Fabre Montmayou Cabernet Franc has a wonderful balance of fruit and acidity, perfect to drink with roast lamb. If the weather is warm, can we also suggest...
Our 2019 vintage is well underway, even near completion. We will be posting a full vintage summary in due course, but for now, just a few words from our International Wine Challenge Red Winemaker of the Year on the 2019 vintage so far: The weather has...